Bumthang’s chogo-making business

Bumthang is renowned not just for its cultural significance and sacred landmarks. It is also known for its local delicacies and food. One of the widely sighted local edibles in the market is the chogo or dried cheese snack. In this report, we will look at how a man who is now in his 70s kick-started making his homemade soft chogos and passed on his craft to many others.

Tashi Yangden

 

The post Bumthang’s chogo-making business appeared first on BBSCL.

Total
0
Shares
Related Posts